INGREDIENTS
1
Asparagus
1
Bell peppers
1
Broccoli
1
Carrots
1
Cauliflower
2 cloves
Garlic
1
Grape tomatoes
1
Green beans
1
Green onions
1
Mushrooms
1
Radish
1
Yellow squash
1
Zucchini
4 tbsp
Balsamic vinegar
1 tsp
Honey
1/8 tsp
Black pepper
1/8 tsp
Sea salt
2 tbsp
Olive oil, extra virgin