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Paleo Cauliflower Fried Rice

Jessica DeMay
  • 20 minutes
  • Serves 6

INGREDIENTS

1

large onion (diced)

1 1/2 cups

carrots (diced)

2 tbsp

coconut oil

1 tsp

salt

1 tsp

ground ginger (we prefer more, but adjust to taste)

1 tsp

garlic powder

1

large cauliflower, grated

1/2 cup

coconut aminos

2

large eggs, scrambled

1/2 cup

diced green onions