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The Ultimate Funfetti Cake

Katie Aubin
  • minutes
  • Serves 12

INGREDIENTS

4

Egg yolks, large

4

Eggs, large

4 cups

All-purpose or cake flour

2 tsp

Baking powder

1 tsp

Baking soda

1/2 cup

Brown sugar, lightly packed light

2 cups

Granulated sugar

1 1/2 tsp

Kosher salt

1 pinch

Kosher salt

3 cups

Powdered sugar

1 cup

Rainbow sprinkle

2 tsp

Vanilla extract

1

Cooking spray, Nonstick

1/2 cup

Vegetable oil

3 cups

Butter, unsalted

1 1/2 cups

Buttermilk

1 lb

Cream cheese