INGREDIENTS
2 tsp
olive oil, divided
2
medium carrots, diced
1/2
medium onion, diced
1/2 tsp
dried thyme
1/2 tsp
dried oregano
3
garlic cloves, minced
1 lb
lean (93%) ground turkey
1/2 tsp
salt
1/2 tsp
ground pepper
1/4 tsp
(or more, to taste) crushed red pepper flakes
2 cups
cauliflower rice
1 1/2
each) cans tomato sauce
1/4 cup
barbecue sauce
2 tbsp
tomato paste
1 tbsp
Worcestershire sauce
2 tsp
honey or agave nectar
1/4 cup
minced flat-leaf parsley