INGREDIENTS
8 oz
softened cream cheese
1/3 cup
almond milk
1/4 cup
Pyure Sweetener
1 tsp
pure vanilla
8 oz
softened cream cheese
1/2 cup
almond milk
1/3 cup
Pyure Sweetener
3 tbsp
unsweetened cocoa powder
1/2 tsp
vanilla
1 cup
heavy whipping cream
1/4 cup
Pyure Sweetener
1 tbsp
Knox Gelatin
1 tsp
pure vanilla
1/2 cup
nuts of choice