INGREDIENTS
2 cups
Blueberries, fresh or frozen
1 tbsp
Lemon, zest
2
Eggs, large
1 tbsp
Lemon juice
1 1/2 tsp
Baking powder
2 1/4 cups
Flour
1 cup
Powdered sugar
1/2 tsp
Salt
1 1/2 cups
Sugar
2 tsp
Vanilla extract
1/2 cup
Butter, unsalted
3 tbsp
Butter
1/2 cup
Whole milk