INGREDIENTS
100 g
Apple (peeled and diced (I used Fuji))
2 tbsp
Walden Farms Pancake Syrup (or sugar free pancake syrup)
1 tbsp
Light Butter (I used Land O' Lakes)
1 tbsp
Quick Oats
1 tbsp
Graham Cracker Crumbs
1/4 tsp
Apple Pie Spice (or cinnamon on its own)