INGREDIENTS
1/2
scoop (16g) PEScience Vanilla Protein Powder
1/2 tbsp
Swerve Granular
1/2 tbsp
Swerve Brown Sugar
1 tbsp
All Purpose Flour*
1 tbsp
Light Butter (I used Land O' Lakes )
1 tbsp
Canned Pumpkin
1/2 tbsp
Heath Toffee Bits (in the baking aisle )