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Kale & Cannellini Bean Soup

https://mayihavethatrecipe.com
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1 15 ounce can

Cannellini beans, organic

1

Garlic clove

1

bag Kale

1 32 ounce container

Vegetable broth, organic

1/2 cup

Quinoa, raw

1/4 tsp

Allspice

1/4 tsp

Black pepper

1 pinch

Cayenne

1/2 tsp

Chili powder

1/2 tsp

Salt

2 tbsp

Olive oil, extra virgin

3 cups

Water