INGREDIENTS
1/8 tsp
Onion powder
6 oz
Mori-nu lite silken tofu
1 tbsp
Soymilk
1 tsp
Tahini
1 pinch
Chipotle pepper or smoked paprika
1 tbsp
Nutritional yeast
1
Omelette filling
1 tbsp
Potato starch or cornstarch
1/4 tsp
Salt
1/8 tsp
Turmeric
1 pinch
Kala namak (black salt), optional (adds an eggy taste; look for it in indian grocery stores)