INGREDIENTS
1/2
Ancho chili or chili powder blend or chipotle pepper
1 15 ounce can
Black beans
1/2 tsp
Chipotle pepper, powder
1/4 cup
Cilantro, packed
1
Cilantro
1 tsp
Coriander, ground
8 cloves
Garlic
1/2 tsp
Garlic powder
1 cup
Lentils, cooked
1 tsp
Marjoram
1/2
Onion garlic mixture from above, cooked
1/2 tsp
Onion powder
1
Red bell pepper, roasted medium size
1
Red onion, medium
1 cup
Spinach
9 tbsp
Tomato paste
1 1/2 cups
Water or veggie broth
2 tsp
Lime juice
1
Add taco seasoning or other seasoning
1/4 tsp
Black pepper
1/4 tsp
Cayenne
1 tbsp
Flour
1
Salt
1/2 tsp
Salt
1/2 tsp
Sugar or other sweetener
1 tsp
Oil
1 tbsp
Olive oil, extra virgin
1/2 tsp
Cumin
1/2 tsp
Cumin, ground
6
Tortillas or corn tortillas, Soft
1/4 cup
Water