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Favoreats LLC

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Black Bean Soup

Wendy Gerhard
  • 45 minutes
  • Serves 2 to 4

INGREDIENTS

3 14 1/2 ounce cans

Black beans

1

Onion, small

1 1/2 cups

Beef broth

1 cup

Salsa

1 tsp

Cumin

1

Cheese

1

Sour cream

1 1/2 cups

Water