INGREDIENTS
1 cup
rice flour
1 cup
panko bread crumbs (gluten-free or regular)
2 tbsp
nutritional yeast flakes, divided
2 tbsp
Follow Your Heart VeganEgg powder*
2/3 cup
cold water
Salt and pepper
Assorted veggies of choice, cut into bite size chunks or French fry shapes (such as cauliflower, green beans, sweet onions, zucchini or squash)