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New Potato & Turkey Skillet Supper

Julie O'Hara
  • 0 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground turkey breast

1 pint

Grape tomatoes

1 lb

Potatoes, new

1 pinch

Red chile flakes

1 tsp

Rosemary, fresh

1 lb

Swiss chard

1 pinch

Thyme, dried

3/4 cup

Chicken broth, low-sodium

1

Sea salt and fresh ground black pepper

1

Olive oil cooking spray

1

Juice

1/2 cup

Feta cheese