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Hummus with Meat All Over It

Molly Yeh
  • 25 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground beef

1 tsp

Aleppo pepper, ground

1

Onion, large

1

Parsley, fresh

1/4 cup

Pomegranate seeds

2 cups

Hummus

1/4 tsp

Allspice

1

Black pepper, Freshly ground

2 tsp

Cinnamon, ground

1

Kosher salt

2 tbsp

Flavorless oil

2 1/2 tsp

Cumin, ground

1/4 cup

Pine nuts, toasted