INGREDIENTS
1
rack Pork baby back ribs
7/8 tsp
Onion powder
3/4 tsp
Oregano, dried leaf
2 1/4 tsp
Powdered garlic
3/4 tsp
Thyme, dried leaf
1 cup
Barbecue sauce
1/2 tsp
Molasses
1/4 cup
Brown sugar, packed
1/2 tsp
Cayenne pepper
1 tsp
Creole seasoning
1 tbsp
Paprika
1 tsp
Pepper
1/4 tsp
Red pepper flakes
2 tsp
Salt
1/2 cup
Water
6-quart or larger