INGREDIENTS
1 can
Pumpkin
4
Eggs
1/2 cup
Butter or margarine
2 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Brown sugar, packed
2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
2 3/4 cups
Gold medal all-purpose flour
1 1/2 cups
Granulated sugar
1/2 tsp
Nutmeg, ground
1 tsp
Salt
1 cup
Vegetable oil
3/4 cup
Pecans
1/4 cup
Whipping (heavy) cream