INGREDIENTS
1 tbsp
olive oil
20
medium shrimp peeled and deveined
2 cloves
garlic minced
1/2 tsp
ground cumin
1/2 tsp
chili powder
1/4 tsp
red pepper flakes (optional)
1/4 tsp
kosher salt
2 cups
cooked brown rice
1 cup
canned black beans, drained and rinsed
1 cup
corn kernels, canned or frozen and thawed
1 cup
tomatoes diced
1/2 cup
fat-free cheddar cheese, shredded
2 tbsp
cilantro, chopped