INGREDIENTS
1 16 ounce package
uncooked rotini pasta
1 lb
ground Italian sausage
1
jar pasta sauce
1 16 ounce container
cottage cheese
1 2 1/4 ounce can
sliced black olives, drained
1 4 ounce can
mushrooms, drained
12 oz
shredded mozzarella cheese
2 3 ounce packages
sliced pepperoni