INGREDIENTS
1 1/4 lb
stew beef (cubed)
Salt and Pepper ((for seasoning beef))
2 tbsp
flour
2 tbsp
butter
1 1/4 cups
beef broth ((sodium free))
12 oz
Guinness Stout ((or any other stout beer))
1 tbsp
Worcestershire sauce
1 tbsp
soy sauce
1 tbsp
brown sugar
1/2 tsp
sea salt
4 cloves
garlic minced
1 tbsp
dried rosemary
1 tbsp
dried thyme
2 tbsp
tomato paste
14 oz
frozen pearl onions ((1 bag))
10 oz
mushrooms ((sliced))
1 lb
carrots ((sliced))
1 lb
potatoes ((peeled and chopped into 1 inch cubes))