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Carrot Cake Poke Cake

Melissa Sperka
  • minutes
  • Serves 16

INGREDIENTS

1

box Carrot cake mix plus ingredients to prepare [eggs (oil, water])

2

[3.4] oz boxes instant cheesecake pudding mix

3 cups

cold whole milk or half & half

2

[8] oz cream cheese (softened)

1 cup

powdered sugar

1 tsp

pure vanilla extract

1

[16] oz frozen whipped topping (thawed or 4 cup fresh sweetened whipped cream)

1 cup

pecan or walnut pieces (toasted)