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Mississippi Mud Cake Recipe

Robyn Stone | Add a Pinch
  • 70 minutes
  • Serves 15

INGREDIENTS

2 cups

sugar

1/3 cup

natural unsweetened cocoa powder

1/2 tsp

kosher salt

2 cups

all-purpose flour

1 cup

butter, melted and cooled

3

large eggs

1 1/2 tsp

vanilla extract

2 cups

toasted pecans (chopped)

1

bag miniature marshmallows

1/2 cup

butter

2 tbsp

natural unsweetened cocoa powder

3 cups

confectioners sugar

1/4 cup

whole milk

1 tsp

vanilla