INGREDIENTS
2 1/2 cups
warm water (about 110 degrees F)
1/4 cup
sugar
1 tbsp
active dry yeast
6 cups
all-purpose flour, divided
1 tbsp
salt
1/4 cup
olive oil
2 tbsp
yellow cornmeal
Egg wash: 1 egg yolk mixed with 1 tablespoon water (optional)
Toasted sesame seeds (optional)