Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Andouille sausage
1 lb
Chicken breasts, skinless boneless
1/2 lb
Shrimp
2
Bay leaves
1
Bell pepper
2
Celery stalks
4
Garlic cloves
1 tsp
Garlic powder
1
Onion
1/2 tsp
Onion powder
1 tsp
Oregano
1 tsp
Thyme
15 oz
Tomatoes
3/4 cup
Chicken broth, low-sodium
1 1/2 cups
Cauliflower rice, raw
1/2 tsp
Cayenne
1 tsp
Paprika
1 tsp
Pepper
1 tsp
Salt