INGREDIENTS
1 lb
Chicken tenderloins
1
Carrot
1 cup
Edamame
1 tsp
Garlic
1 tsp
Ginger
1 1/2 cups
Lettuces, green
1/2
Red bell pepper
1
Tbps chopped cilantro
2
Tbps chopped green onions
1
Dressing
1 tbsp
Honey
1 tsp
Peanut butter
1 tbsp
Soy sauce
1/2 tsp
Sriracha sauce
1 tbsp
Wonton strips
1/4 tsp
Curry powder
2 tbsp
Rice vinegar
2 tsp
Sesame oil
1
Tbps chopped cashews
2 tbsp
Greek plain yogurt