INGREDIENTS
3
Eggs
1/2 tsp
Molasses
1/3 cup
Almond flour
2 tsp
Baking powder
2 tsp
Cinnamon, ground
1/3 cup
Coconut flour
1/3 cup
Flaxseed meal
1
Glaze
1/2 tsp
Mineral salt
2 tbsp
Swerve icing sugar
1 tsp
Vanilla extract
1/3 cup
Butter
1 tbsp
Butter, very soft
2 oz
Cream cheese, very soft
3/4 cup
Greek yogurt
3/4 cup
Xyltiol (or use gentle sweet in half the amount)