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Lemon Curd No-Bake Cheesecake

Jessica Myers
  • minutes
  • Serves 12

INGREDIENTS

6

egg yolks

1/2 cup

lemon juice ((fresh or from concentrate))

1/2 cup

THM Gentle Sweet

1 stick

butter ((salted or unsalted, it doesn't matter))

1 cup

almond flour

2 tbsp

butter

1 tbsp

THM Gentle Sweet

1 1/2 cups

heavy whipping cream

1 1/2 tbsp

vanilla extract

24 oz

1/3 less fat cream cheese ((or full fat if you prefer))

1 1/2 tbsp

lemon juice ((fresh or from concentrate))

1 1/2 tbsp

vanilla extract

2/3 cup

THM Gentle Sweet ((Plus 3 more Tbsp... adjust to taste!))