INGREDIENTS
1 lb
Ground beef
4
Bell peppers
1 15 ounce can
Black beans
1 tbsp
Cilantro
1 cup
Corn, frozen
1/2 tsp
Garlic powder
1/2 tsp
Oregano
1 15 ounce can
Tomatoes, fire-roasted
1 cup
White rice, cooked
1
Black pepper, Freshly ground
1 tsp
Chili powder
1
Kosher salt
1 tsp
Cumin
2 cups
Monterey jack cheese
1
Sour cream