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Italian Spumoni Cupcakes

By photo and recipe by http://www.bettycrocker.com/
  • minutes
  • Serves

INGREDIENTS

1

box Betty Crocker® SuperMoist® white cake mix

Water, vegetable oil and eggs called for on cake mix box

3/4

of box (4-serving size) pistachio instant pudding and pie filling mix

1/4 cup

cherry juice (from jar of maraschino cherries)

1

container (12 oz) Betty Crocker® Whipped chocolate frosting

18

whole maraschino cherries with stems