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Fried Chicken with Jalapeno Cream Gravy

Tammy Brownlow
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

2 1/2 lb

Chicken pieces

2 tbsp

Drippings from fried chicken

1/2

Jalapeno pepper

2 1/8 cups

Flour

1/4 tsp

Pepper

1/3 cup

Salt

1

Salt and pepper

2 tbsp

Sugar

1

Oil

3 3/4 cups

Buttermilk

1 2/3 cups

Whole milk