INGREDIENTS
8 ozs
Lean beef brisket or roast
1/4 cup
Stubb’s BBQ Sauce, any variety
4
Ezekiel English muffins
2 cups
Coleslaw mix (without dressing)
1/4 cup
Red onion, chopped
2 tbs
Plain, nonfat Greek yogurt
2 tbs
Olive oil mayo
2 tsps
Lemon juice
2 tsps
Apple cider vinegar
Dash sea salt
Dash pepper
Dash celery seed (optional)
Stevia for sweetness (optional)