Gingerbread Cookies

INGREDIENTS

113 g

unsalted butter ((room temperature))

100 g

sugar ((1/2 cup))

large egg ((room temperature))

230 g

molasses ((160 ml, about 2/3 cup))

3 cups

flour

1/2 tsp

salt

1/4 tsp

baking soda ((up to 3/4 if the shape or the structure are not so important))

2 tsp

ground ginger

1 1/2 tsp

cinnamon

1/4 tsp

cloves

1/8 tsp

nutmeg