INGREDIENTS
6
bone-in, skin-on chicken thighs
salt and pepper,
1 tsp
smoked or sweet paprika
1/2 tsp
dried thyme
1/2 tsp
dried basil
3 tbsp
butter, (divided (if avoiding butter, you can use olive oil))
4
garlic cloves, (minced)
1
whole lemon, (juiced)
1 tsp
lemon zest
3/4 cup
low sodium chicken broth
chopped fresh parsley (for garnish)
lemon wedges (for garnish)