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Mongolian Beef

Scarlett, Made It. Ate It. Loved It.
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Steak (cut into strips)

1/3 cup

cornstarch

2 tbsp

vegetable oil

1 tsp

crushed ginger

1 tbsp

minced garlic

1/2 cup

soy sauce

1/2 cup

water

2/3 cup

brown sugar

oil (for frying)

green onions (sliced diagonally )

1 person Recommend This Recipe