Chicken Fried Steak with Gravy

For the chicken fried steak

½ cups whole milk

large eggs

flour

tsps seasoned salt

Freshly ground black pepper

¾ tsp paprika

¼ tsp cayenne pepper

cube steak (tenderized round steak that's been extra tenderized)

Kosher salt

½ cup canola or vegetable oil

For the gravy

butter

⅓ cup flour

to 4 cups whole milk

½ tsp seasoned salt

Freshly ground black pepper