INGREDIENTS
6
strips of thick cut bacon (chopped)
2
medium whole fresh jalapeno peppers*
2
-ounce packages frozen cauliflower
2 cups
chicken broth
4 oz
cream cheese – softened
8 oz
sharp cheddar cheese*
2
tablespoons jalapeno peppers – chopped up well *see note!
1/3 cup
Duke’s mayonnaise (it needs to spread well)
1/4 tsp
garlic powder