INGREDIENTS
4 cups
fat free chicken broth
1 1/2
lbs boneless, skinless chicken breasts (about 3)
1
small onion, diced (or 1 tsp onion powder)
2 cups
frozen corn
1 15 ounce can
diced tomatoes (undrained)
1 15 ounce can
black beans (drained and rinsed)
1 4.5 ounce can
diced green chilies
1 cup
salsa of your choice
8 oz
reduced fat cream cheese, cut into chunks
1 tsp
garlic powder
1/2 tsp
cumin
2 tbsp
taco seasoning, or 1 tbp chili powder
Optional garnish for serving: toasted Mission Extra Thin tortillas (or tortilla chips, lime, cilantro, sliced avocado, sour cream, shredded cheddar cheese)