Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Italian sausage, sweet or hot
1
bag Baby spinach
2 tbsp
Red onion
1
Egg, large
1 cup
Chicken broth, low-sodium
1 cup
Tomato sauce, canned
1
Salt and freshly ground black pepper
1/4 cup
Olive oil, extra-virgin
2 tbsp
Pine nuts
2
slices White sandwich bread
1/4 cup
Milk
2 tbsp
Parmigiano-reggiano cheese
8
Small or 4 large italian frying peppers—halved lengthwise and cored, stems left intact