INGREDIENTS
1 32 ounce package
frozen hash browns, thawed
1/2 cup
margarine, melted
1 tsp
salt
1 10 3/4 ounce can
cream of chicken soup
1 cup
sour cream
1
medium onion, diced
2 cups
cheddar cheese, grated
2 cups
corn flakes (topping)
1/4 cup
margarine, melted (topping)
Loved. Didn’t do the cereal on top because it gets soggy. It was so good.