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Foolproof Lemon-Garlic Mayonnaise

Julia Moskin
  • 15 minutes
  • Serves 1

INGREDIENTS

1 clove

garlic, minced

4

oil-packed anchovies, minced (optional)

1

large egg yolk, at room temperature

1 tsp

Dijon mustard

1/2 cup

extra-virgin olive oil

1 tbsp

freshly squeezed lemon juice, plus more to taste

Salt and freshly ground black pepper