INGREDIENTS
6 cups
romaine lettuce, (chopped)
1/2
red onion, (thinly sliced)
1
red bell pepper, (thinly sliced)
1
jicama, (peeled and diced (about 1.5 cups))
optional: wonton strips ((found near the salad dressings and croutons))
(for a non-vegetarian version, you can add grilled chicken!)
1 cup
strawberries, (hulled and quartered)
1/3 cup
oil ((I used extra virgin olive oil))
1/2 tbsp
honey
1/2 tsp
sesame oil
5 tbsp
rice vinegar
1/2 tsp
salt
1 tsp
sesame seeds