INGREDIENTS
1/4 cup
coconut aminos (or low sodium soy sauce)
2 tsp
coconut sugar (honey works too)
1/4 tsp
fresh, grated ginger (more if you like a stronger ginger flavor)
1/2 tsp
garlic powder
1 dash
cayenne pepper (optional)
1/4 cup
low sodium or homemade chicken broth
Chicken
Carrots, shredded
Water chestnuts
Sesame seeds