East Meets West Cottage Pie

INGREDIENTS

3 1/2

lbs or 1.5 Kg potatoes (fluffy type for mashing)

7 oz

fl or 200 ml milk

1/2 g

stick or 50 butter

salt

1 tsp

mustard (powder or jar)

1 lb

or 500 g ground meat of your choice (or for vegetarians, ground soya meat)

large chopped onion

1 clove

garlic crushed / chopped

1/2 lb

or 300 g mushrooms chopped

large carrot (peeled & sliced)

1 1/3 cups

or 200 g frozen peas

1 1/3 cups

or 200 g frozen sweetcorn

1 tbsp

Olive Oil

3 tsp

heaped Cornstarch mixed with 1 cup cold water (mix well)

2 tsp

dried parsley

Leaves Bay

1 tsp

Tumeric

1 tsp

Mild Curry Powder

1 tsp

Cumin

Stock cube

1 tsp

Balsamic vineagar

2 tsp

Worcester Sauce

Salt & Pepper

leaves fresh Basil