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Jumbo Blueberry Muffins

Emily Grace
  • minutes
  • Serves 9

INGREDIENTS

1 cup

Blueberries, fresh

1

Egg

1 1/2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Salt

1 1/4 cups

Sugar

1/3 cup

Vegetable oil

1/3 cup

Milk