INGREDIENTS
3
Eggs, large
1 cup
Corn syrup, light
3/4 cup
All-purpose flour
1/4 cup
Brown sugar, firmly packed light
1 cup
Granulated sugar
1
Ice cream or sweetened whipped cream
1/8 tsp
Nutmeg, ground
1/4 tsp
Salt
1 tsp
Vanilla extract
2 cups
Pecan, halves
1/4 cup
Pecans
5 tbsp
Butter, unsalted