INGREDIENTS
1 1/2 cups
brown sugar
1 1/2 cups
sugar
3/4 cup
butter
1/2 cup
heavy cream
1/2 cup
canned pumpkin puree
salt
1 tsp
cinnamon
1/2 tsp
ground ginger 1/2 tsp ground nutmeg
1/2 tsp
ground cloves
1/4 tsp
allspice
3 cups
white chocolate morsels
20
marshmallows (regular sized)
1 tsp
vanilla extract
24 oz
vanilla candy coating