INGREDIENTS
4
slices thick, Italian bread (I used a crusty Tuscan loaf from the bakery, and sliced it myself)
4 tbsp
cinnamon honey butter (I used store bought, but you can use homemade as well)
1
large apple, sliced thin
4 oz
extra sharp white cheddar
4 tbsp
Hot Pepper Jelly (or store bought spicy jelly!)
1 cup
fresh arugula