INGREDIENTS
1 cup
unsalted butter, melted
3/4 cup
granulated sugar
1 cup
light brown sugar
2
large eggs
1 tbsp
pure vanilla extract
1 tsp
baking soda
3 1/4 cups
all-purpose flour
1/2 tsp
salt
3/4 cup
mini chocolate chips
1 cup
mint chocolate pieces (or chopped up Andes mints)