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Creamy Stuffing-Topped Turkey

Philadelphia Cooking Creme
  • 70 minutes
  • Serves 6

INGREDIENTS

330 g

spaghetti, uncooked, broken into thirds

1 tbsp

oil

2 cups

sliced fresh mushrooms

2 cups

cut fresh green beans (1-inch lengths)

1

onion, chopped

3 cups

chopped leftover roasted turkey

2 cups

turkey stock

1

tub Philadelphia Herb & Garlic Cooking Creme

1/2 cup

Kraft 100% Parmesan Aged Grated Cheese

1 cup

Kraft Mozza-Cheddar Shredded Cheese

1 120 gram package

Stove Top Stuffing Mix for Chicken