Favoreats
Favoreats LLC
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INGREDIENTS
2
Bay leaves
3
Eggplants, large
2 cloves
Garlic
3 cups
Lentils, cooked
1
Onion, large
1 tsp
Oregano
2
lbs Potatoes
1 tsp
Thyme, dried
1 cup
Tomatoes
2 cups
Tomato puree
2 tbsp
Vegan butter
1 pinch
Cinnamon
1 tsp
Coconut sugar
3 1/2 tbsp
Cornstarch
1 pinch
Nutmeg
2 tbsp
Nutritional yeast flakes
1 tsp
Paprika
2
Sea salt & pepper
1
Sea salt & pepper to sprinkle
1 tbsp
Olive oil
1
Olive oil to brush
1
Cheese, Vegan
2 cups
Plant-based milk